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Welcome To La cabane
La Cabane, nestled in the scenic village of La Garde-Freinet, France, offers an authentic dining experience that shines through in its warm, family-run atmosphere. Renowned for its friendly service, the restaurant is a favorite among both locals and tourists. Guests rave about delightful starters like homemade tapenade and beetroot with goat cheese, alongside perfectly executed main dishes such as charolais entrecôte and fresh catch of the day. Desserts, notably the thyme-infused crème brûlée and refreshing sorbet, showcase the chef's creativity. With a commitment to outstanding food and a welcoming ambiance, La Cabane is truly a hidden gem worth visiting again and again.
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About
La cabane
Welcome to La Cabane, a beloved culinary treasure nestled in the charming village of La Garde-Freinet, France. Located at 4 Pl. Vieille, this family-run restaurant beautifully captures the essence of French hospitality and authentic cuisine. With its warm atmosphere and friendly staff, La Cabane has swiftly become a favorite among both locals and tourists.
As you step inside, you are greeted with the comforting scent of beautifully crafted dishes and an inviting ambiance that feels like home. The owners, devoted to their craft, enhance the dining experience with their genuine warmth and attentiveness. Michael Stahle, a satisfied visitor, described the service as "very friendly and helpful," emphasizing the restaurant's keen ability to welcome all guests, regardless of language barriers.
The menu at La Cabane showcases a range of delightful dishes that reflect the region's rich culinary traditions. Starters like homemade tapenade, a beetroot and goat cheese appetizer, and a fresh tomato and stracciatella dish perfectly set the stage for an unforgettable meal. Customers rave about the expertly executed mains, including the delicately cooked sea bream and the robust Charolais entrecôte, which is accompanied by fragrant herbs and a delectable ratatouille. Each plate is a testament to the chef's artistry and dedication to using high-quality ingredients.
One of the standout highlights of dining at La Cabane is the dessert. Visitors have described the crème brûlée, infused with thyme, as both surprising and unforgettable. The rich sorbets and artisanal ice creams add a sweet conclusion to a journey of flavors, leaving guests eager to return.
With a consistent stream of praise from satisfied patrons like Bonnie Garvin and Katarina Stupavska, it's clear that La Cabane is not just a restaurant but a cherished part of the La Garde-Freinet community. As you explore this hidden gem, you will find that every visit promises not just a meal but a delightful experience that resonates long after the last bite has been savored.
For those seeking a memorable dining experience in an enchanting village setting, La Cabane is a must-visit. Make your reservations now by calling +33 7 82 99 37 67 and prepare to indulge in a feast of flavors full of passion and authenticity.
People talk
Our Guestbook
“ Simple cuisine with good products. Pleasant place and friendly owners. ”
“ Best restaurant in town. Service was very friendly and helpful to us as foreigners. Plates were well executed and delivered quickly. Desserts were outstanding. Local were there as well is the tourists. ”
“ We spent three weeks in this town and the majority of times we ate out, we ate here. The food is excellent and the staff couldn't be warmer and more accommodating. I highly recommend a visit or two (or more!) ”
“ Ate here several times for dinner during a two week stay in the area. Kept going back for the food, service and atmosphere - all excellent. ”
“ Excellent food in every aspect. Very creative choice of ice cream: Lavender, salted caramel. Worth the experience! Car parking is difficult. ”
“ We visited with 2 other friends and had a very nice meal. The service was helpful (given we do not speak French). We tried 3 different starters - a home made tarpenade, a beetroot and goats cheese dish and a tomato and stracciatella, all were delicious. For mains we had a sea bream dish, charolais entrecote and caesar salad. My wife was not too keen on the caesar salad as the sauce had more anchovies than her taste. The other dishes were excellent, the steak cooked very nicely, with some herbs, a delicious sauce on the side, and a very tasty ratatouille. We finished with excellent sorbet and ice cream. Highly recommend all round. ”
“ Fabulous! Friendly owners and great customer service. Lovely atmosphere . Gorgeous food... ”
“ A Hidden Gem in La Garde-Freinet A Must-Visit! We stopped by the charming village of La Garde-Freinet and had the pleasure of dining at La Cabane, an unforgettable experience. From the moment we arrived, we were warmly welcomed by the owner and the daughter, setting the tone for a truly delightful evening. This family-run restaurant radiates authenticity and passion. We started with the duck appetizer, which was perfectly prepared, followed by the catch of the day a beautifully cooked fish dish that was bursting with flavor. To finish, we indulged in a unique thyme-infused crème brûlée that was both surprising and unforgettable. Everything, from the service to the atmosphere to the food, was exceptional. We absolutely loved it and can’t wait to return. Thank you for such a memorable meal. ”